Layo (Ground Ginger)

RM26.90

Layo, ginger in the Dusun ethnic language. The gingers are grown by smallholder farmers to a maturity age of 1 year before being harvest.

Every 50g bottle is pure ginger essence made by slicing, sun-drying and grinding 1/2kg worth of chemical free highland ginger.

Heat    : Medium

Aroma: Citrusy with a hint of earthy notes

Categories: ,

LEMIN HONEY GINGER DRINK

Ingredients: 2 lemon slices, 1 teaspoon LAYO ginger powder, 1 teaspoon honey

Preparation method: Add all the ingredients to a cup of 60°C warm water*, stir well, and drink.

*Avoid flushing with big boiling water, about 60°C is enough, otherwise it will destroy the nutrients of lemon and honey.

Weight 50 g